…I dined on a dried hog’s cheek, a light pudding, a raisin suet pudding and some turnip greens. In the afternoon went down to Whyly where I drank tea. Came home about 6:20.
The Diary, 1754–1765
…I dined on a dried hog’s cheek, a light pudding, a raisin suet pudding and some turnip greens. In the afternoon went down to Whyly where I drank tea. Came home about 6:20.